French Quarter Wine Festival

The inaugural year is over and it was a resounding success! We had over 500 attendees for the seven event festival including the sold-out opening reception. Plans are already under way for the 2008 festival; opening reception is tentatively scheduled for February 29, 2008 with 12 vintner dinners to follow!

Chef Dominique is off to Paris

Dominique will be one of three chefs who will be cooking at the U.S. Ambassador of France’s home on June 16^th. Kobe Beef, a specialty served in Dominique’s, will be introduced to the elite diners of France and this delicacy will be a culinary showcase. Bon Voyage!

French Quarter Seafood Festival

Dominique’s will be participating in the inaugural French Quarter Seafood Festival which begins on June 8, 2007. We will be hosting a wine pairing seafood dinner that evening. Below are the courses:

Turks and Caicos baby Conch
And Louisiana lump crab with grapefruit and fresh mint
2005 Sauvignon Blanc, Cakebread Cellars, Napa Valley

Seared Gulf Grouper
And Louisiana Shrimp with cauliflower Gnocchi fondant, Shrimp saffron froth
2005 Chardonnay, Artesa, Carneros

Roasted Fleur de Sel cured wild Salmon
“Osso Bucco” Oxtail pot au Feu and root vegetables
2004 Pinot Noir, Row Eleven, Santa Maria Valley

Tropical Floating Island
With Mango-Vanilla crème Anglaise

$75.00

The French Quarter Seafood Festival will run June 8 – June 10. For more information, visit their website at neworleansseafoodfestival.com.

Dominique’s June Special

Along with the seafood special, Dominique’s is also offering, email members only, a summer special. When making your reservation, mention you are on the list and get a free appetizer with each entrée ordered!

Dominique’s Invitation

Take advantage of the slow summer season and book Dominique’s entirely for your group! Call Walter at 504 -648-6256 for more information. Priceless!

MAISON DUPUY HOTEL AT YOUR SERVICE

Your unique occasion is our specialty at Dominique’s! Call our catering experts Christie- 648-6114 and Nicole - 648-6113 to design the best experience for your exceptional guests.

Also located at the Maison Dupuy Hotel, “The French Quarter Bistro” serving your favorite Louisiana flares for Breakfast, Lunch and Dinner.

Let us customize a distinctive package just for you! “Hotel Accommodations, Fine Dining, Casual Dining and Great Service all at THE MAISON DUPUY!”

Call us today at 504-586-8000 extension 6112 and ask about our SUMMERTIME RATE SPECIALS!