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News for May 2010

Pairing wine and food at New Orleans restaurants

Pairing wine and food at New Orleans restaurants

May 18, 2010 Uncategorized

By Benda Maitland for BestofNewOrleans.com At Le Meritage in the Maison Dupuy Hotel, Mark Nelson pairs wines with chef Michael Farrell’s eclectic, French-inspired cuisine. A veteran of resorts including California’s La Costa Resort… Read More »

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