2012 French Quarter Wine Festival puts the Spotlight on S.A. Prum Winery & Benziger Family Winery!

Posted on: March 6, 2012 | Posted in: Dining

Our 4th week into the 2012 French Quarter Wine Festival brings us wines from Wehlen-on-the-Mosel and the Sonoma Mountain; each with its own uniquely divine flavor and bouquet.  Taste the delicious cuisine that will be expertly paired with the fabulous wines from S.A. Prum Winery and Benziger Family Winery at the 2012 French Quarter Wine Festival!


S.A. Prum Winery – March 27, 2012
'Located on Wehlen-on-the-Mosel, one of the premier sites in all of Mosel, Prüm has been commercially producing wines for more than 200 years. Raimund Prüm took over the family business in 1971 and is renowned for producing some of the best Rieslings in the world. Raimund, with his large than life personality, will entertain us while showcasing these beautiful wines.â€

Benziger Family Winery – March 28, 2012
'Benziger Family Winery is dedicated to the natural growing of sustainable agriculture. They produce
organic and biodynamic wines from the Sonoma Mountain. General manager and winemaker Mike Benziger will offer his single-vineyard reserve and estate wines, plus the signature Tribute blend. The evening's four course meal will feature organic ingredients prepared by Chef Farrell.â€

To learn more about the upcoming events and ticket information, please visit the official
2012 French Quarter Wine Festival web-site.

 


Join us as Le Meritage Chef Michael Ferrell skillfully and exquisitely pairs his cuisine with the fabulous wines of the evening at the 2012 French Quarter Wine Festival at Maison Dupuy Hotel.  Recently Renee Peck, reporter for NolaVie, put the spotlight on Chef Ferrell and learned of his 'well-seasoned sense of humor.† Read Peck's on line article, French Quarter Wine Festival Chef tells all, and learn what Chef Ferrell did in Vegas that stayed in Vegas amongst other fun & insightful information about our favorite chef.