By: Louisiana Road Trip Magazine – April 2009 – Deb Burst

Click on the link below and scroll down to page #21

http://la-road-trips.com/Apr09/2.pdf

Check out Su-Jit Lin’s Blog on what she has to say about Le Meritage’s Grand Opening on March 5th, 2009

http://www.thevicariousfoodwhore.com/2009/03/epicurean-adventures-le-meritage-maison.html

Le Meritage’s own Chef Michael Farrell has been profiled by New Orleans’ own, NewOrleans.com

Get the full scoop!

Founder, John Williams, a Boston Wine Festival perennial favorite, joins us for the first time in New Orleans. The winery’s primary focus is in sustainable farming and in understanding and appreciating the soil, which is clear in their merlots, sauvignon blancs, cabernet sauvignons and legendary zinfandels.
$95 per person