News & Accolades

We are so excited to reopen and just in time for the Big Game! As many of our friends and guests know, we have been closed since September due to damage caused by hurricane Issac. Although we sustained extensive interior and exterior damage, we we... » Read More

Andrew Evans' has named the Maison Dupuy Hotel as the Best Boutique Hotel in his 2011 Best of New Orleans list!... » Read More

Given Fodor's Gold Choice Award for Best Urban Escapes. “Properties that offer a relaxing getaway within a U.S. city.” Fodor's Review: Seven restored 19th-century town houses surround one of the Quarter's prettiest ... » Read More

Go to link for full story: http://www.louisianacookin.com/cajun-pulled-pork-mini-tacos... » Read More

“This will be a fun place to hang out with your friends,” said Farrell. “Pianist Paul Longstreth—who frequently performs with guys like Kermit Ruffins, Trombone Shorty, Charles Neville, Bob French, John Boutté a... » Read More

Le Meritage opened in early 2009 in the space in the Maison Dupuy hotel formerly occupied by Dominique Macquet’s eponymous restaurant. Chef Michael Farrell is from Virginia originally and plied his trade in such diverse locations as Col... » Read More

The simple good sense behind the concept at Le Meritage, a hip new restaurant in the New Orleans French Quarter, tends to disguise just how edgy the notion actually is. After all, even in a world with lots of “small plate” restaurants,... » Read More

I just wanted to drop a note to say what an excellent dining experience we had. We were in town for my 40th birthday and decided to check out the restaurant. The food was excellent and the service was perfect. I especially like the effect of havin... » Read More

By Benda Maitland for BestofNewOrleans.com At Le Meritage in the Maison Dupuy Hotel, Mark Nelson pairs wines with chef Michael Farrell’s eclectic, French-inspired cuisine. A veteran of resorts including California’s La Costa Resort... » Read More

New Orleans Editor Marisa Wong on what to do, where to stay and what to eat in New Orleans. Where to stay: The Roosevelt New Orleans (123 Baronne Street; 504-648-1200; therooseveltneworleans.com), off Canal Street, was bought by the Waldor... » Read More